CORN CASSEROLE

CATEGORY

Sides

SERVINGS

6

PREP TIME

5 minutes

COOK TIME

30 minutes

CALORIES

150

Try out our version of this classic BBQ side dish!

Author:
Pit Barrel Cooker Co.

INGREDIENTS

• 1 can of corn drained

• 1 can of creamed corn

• 1/2 cup sour cream

• 1 stick melted butter

• 1 box Jiffy or homemade recipe below

HOMEMADE CORN MUFFIN MIX

• 2/3 cup all-purpose flour

• 1 cup yellow cornmeal

• 1 cup granulated sugar

• 1 tbsp baking powder

• 1 tsp salt

• 2 tbsp vegetable oil

DIRECTIONS

1. Light Pit Barrel^® according to instructions. Mix all ingredients in a bowl.

2. Transfer the mixture to a greased oven safe 8x8 pan or a cast iron skillet.

3. Place in Pit Barrel^® for 30 min or until golden brown.

4. Serve as a side to one of your favorite dishes.